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Seafood Recipes

After a day on the water, why don't you try something new with your catch? With an ever growing database of seafood recipes, finding something new should be easy.

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Recipes / Octopus
From very early times the Romans and Greeks considered the meat of the octopus to be an expensive delicacy. Fresh octopus should have even-colored purple/black skin and should never smell fishy. Octopus has a mild tasting flesh that is firm and somewhat chewy.

1:Octopus Spiedini with Beet Green Salad
Preheat barbecue or grill. Place octopus in 4 quarts cool water and add 1 wine cork. Bring to boil and lower heat to low boil. Cook 25 minutes until tender. Drain and rinse and allow to cool. In a mix...
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